Description
Palmyra nectar is speciality of An Giang province, Vietnam. Palmyra nectar is made from the sap of flower of wildly grown palmyra (Borassus Flabellifer) trees. Khmer ethnic farmers climb to the top of Palmyra tree, cut flower surface and use containers to collect flower sap. The sap is then boiled to make palmyra nectar.
It takes wildly grown palmyra trees at least 30 years till its first harvest.
Palmania is pure, unrefined and especially delicious palmyra nectar. Palmania palmyra nectar is naturally, ethically and sustainably produced.
Palmania granulated palmyra nectar receives 2-star Great Taste Awards 2020.
Health benefits
Palmyra nectar is naturally one of the healthiest and most nutritious sweeteners found in nature. Exceptionally rich in minerals such as potassium, sodium, iron and vitamins including B12, palmyra nectar is also alkaline food with low glycemic index
Taste
Palmania palmyra nectar is unrefined sweetener. It has really delicious caramel-like taste, and comfortable aroma
Usage
Use as 1-1 sugar replacement. It is perfect for accompanying with desserts, beverage, baking or cooking
Ingredient
100% natural palmyra flower nectar
EAN
8936141270045
